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    Tuesday 4 March 2014

    Safran

    SAFRAN THE RED GOLD


    This is a spice closest to certain metals than those characteristics of an agricultural product. It is rare and precious like gold but twice as expensive. Its powder is red like copper which earned him the nickname red gold. Expensive labor, but requiring a low initial investment, ensuring rapid development, ensuring profitability of processed products, with many opportunities, it arouses in recent years a great craze. In Provence, they are 90 to compose this unique industry.

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